Cheeseburger Pringles

April 21, 2008


Cheeseburger Pringles. There it is. Finally Pringles has decided to acknowledge the cheeseburger loving community after Pizza Pringles have been around for who knows how long. Although I wasn’t able to locate the Cheeseburger Pringles anywhere on the site I did find a nice tennis ball container full of them at the Walmart in San Marcos and couldn’t pass up the temptation. And did they fulfill my cheeseburger dreams? Sort of…? It’s a little too brilliant at times, I can taste small bursts of mustard and onion on my cheddar burger. There’s also a continuous tinge of the flavor of the grill. However, the cheddar powder is overwhelming and often takes over the pringle leaving it to taste like just a cheddar flavored pringle. Perhaps using a less abrasive cheese like American would clear up that problem and open room up on the chip for ketchup, which I never tasted on the Pringles. Also, if you don’t like onions or mustard on your cheeseburger than you’re S O L here. Perhaps rethinking the Cheeseburger Pringle or even creating different cheeseburger flavors like bbq cheeseburger would help out. I can’t help but feel like Pringles didn’t really consider the full spectrum of the cheeseburger loving community. Try them out and let me know what you think. I want to say thanks to Pringles but I’m going to need a new revised and more thought out Cheeseburger Pringle to get the restaurant cravers experience. These Pringles are limited time only so you better go grab a tube and try them out at least. I dip em in guacamole and bbq sauce when i’m feeling extra tubby.

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Written by doublecheese in search of the best cheeseburgers ever. You should follow them on Twitter