Posts Tagged ‘pickles’

Babe’s Old Fashioned Food – San Antonio, Texas (7.0)

As these beautiful weekends keep rolling around Central Texas, I continue searching for the perfect burger place for you to enjoy these days great days at. This weekend, Babe’s Old Fashioned Food is up for debate. Located on Fredricksburg just inside the loop and across from Crossroad’s mall stands a little burger and sports place. Serving San Antonians since 1987 at this location, this establishment definitely has its roots planted in making you salivate. While entering the line you’ll be tempted by cooler with an assortment of ice creams available. Once you realize that those same ice creams are the main ingredient in a shake, well, good luck resisting a shake is all.

Babe's Old Fashioned Food

Now Babe’s does have quite a menu with burgers, wings, and even pizza. Also, just by mentioning the place i get many a response in the line of “great fried pickles,” ” beer specials are pretty good there,” and “ah, the onion rings are great, ya gotta git em.” So it was definitely a contender for burger bliss.

Babe's Guacamole Burger

I ordered the Guacamole Cheeseburger and the guac was pretty delicious. What wasn’t delicious was all that lettuce. I mean there was a lot that i had to shovel out. Once that matter was settled though, I must say this burger was pretty darn good. The bun was buttered and greasy, the patty was pretty juicy and over all everything came together pretty well on this burger. As good as it was, it was just that, good. Nothing jumped out too big about this burger. It is big. The onion rings were pretty darn scrumptious. Thin and seasoned so well, those onion rings at times out shined the burger. Fries were also a shining point of the meal. I couldn’t resist the shake and i don’t know if i ever will be able to because it was so darn good. Creamy, thick and picturesque, i’m ready for the summer with a shake like that.

Babe's Strawberry Milk Shake

Babe’s is a good stop for burger lovers. It’s got a sports/college atmosphere and the prices are pretty good, especially if you hit some of those lunch specials. I’m givin it a 7. Although not high on the list of eateries to return to I definitely suggest you EAT IT.

Babe’s Old Fashioned Food
4535 Fredericksburg Rd
San Antonio, TX

Written on February 27th, 2010. 3 Comments

New York Burger Tour 2010

I <3 New York...BURGERS! A quick break to New York last week afforded me the lifetime opportunity of inhaling burgers made by those dang yankees.

Five Guys

My first burger stop was a chain that is expanding wildly and tastily. Five Guys Burger and Fries is the proprietor of one of my favorite burgers (Slagosaurus, we were gonna get married and make out all the time together, but then i ate him) and although the San Antonio Five Guys at the Quarry was a bit of a disappointment, I still had fond memories. As my first burger in New York, I give it thumbs up up up and up. Twas delicious and I stand by my recommendation to one and all.

Shake Shack

Shake Shack. A burger place that has it’s own iPhone app, deserves it. This burger felt great going down, fresh, organic, and simple. In a big concrete town, this burger makes you feel at home. Crinkle cut fries are absolutely delicious. Shake Shack gets thumbs up, hands down, it’s too legit.


And here comes another fast food chain lounge, wait, what? Lounge? Pop Burger is the answer to your need to be too New York cool and still satisfy my burger craving needs. Why? Because it’s a pop culture cool lounge that serves drinks and gets freaky, and it also serves little pops of burgers. I say watch out, those onion rings are not right. But every other poppin’ thing is just that- POP! Burger!


And now a New York upper east side establishment that keeps the yups on a comin’, J.G. Melon. The first thing I smelt in this place, the bar-b-que sauce. It smelt like sex. I infact twittered, while waiting the 45 minute wait in the ultra-cramp spaced: “Waiting@ jg melon for a table. Burgers smell like bacon/cheese/BBQ sauce & beef met @ a gay club and got weird w/ eachother. In a good way.” And it did! And all the tight warm space and the suits and the ritz and whatever else was totally worth it because that burger was sooooo rad. Added a side bbq sauce and got busy. Yelp has it listed as a $$ ( that’s a double chaching), and i guess it is, but man that sauce was spectacular and this burger in this fine New York establishment won my heartbelly.

Other than the burgers there wasn’t too many great things in New York and so I’d really suggest just going for the burgers. YEAH RIGHT. Go to New York and EAT IT in that glorious beautiful awesome place! or else.


Written on February 9th, 2010. 6 Comments

Big’z Burger Joint – San Antonio, Texas (5.0)

bigz burger joint

I did it, meatandcheesebetweentwobunslovers, I am going to, after most likely much too long, graduate from Texas State University! GO BOBCATS! Moving on, to celebrate this moment I headed to Bigz Burger Joint right off of 1604 and Huebner here in San Antonio, Texas. This burger barn on the side of the way arouses mouth juices from the parking lot. There’s an aroma of tasty that made me want to run to the door.

At Bigz the patties are a ½ lb, which is decently sized. And the cheeses offered are American, Cheddar, Pepper Jack, Swiss, and Blue Cheese. Certain toppings cost extra like beer braised onions, avocado, pineapple, etc. I went for a single knowing it’d be filling. I went with American cheese because I was feeling pretty classic, until I saw that you can “Make it Dirty,” and then I did! At Bigz Burger Joint “making it dirty” means they’ll fry an egg and slap that sexy baby on your burger. Who could say no to that?

Sipping on my Dr. Pepper I enjoyed the barnesque décor and fair-like seating. There’s outdoor seating available during permitting weather and what seemed to be a pretty rad Party Barn as well as a small basketball court. This place seemed to be on the up and up. Then I got my burger, after I accidentally tried to steal this guy Clayton’s burger (sorry! and thanks for being cool about it), and things got juicy. And disappointing. Bigz does toast their buns, offer some fresh vegetable toppings, and fry a pretty mean egg. Bigz does NOT seem to season their patty much. Everything around the area was pretty swell, but the main act was pretty lame. Soooooo, what’s that about Bigz? Although, I did hear the Applewood Bacon is pretty tasty and “making it dirty” is only an extra dollar, I’m gonna need some burger seasoning on my meat (that’s what he said?)

Do I recommend Bigz, meh. The atmosphere is pretty cool and the pricing is pretty pretty decent, but it was pretty cold in that huge space. It’s not my favorite and I probably won’t be back for awhile, I’ll just try and “make it dirty” elsewhere. EAT IT if you must, sigh.

Big’z Burger Joint
2303 N. Loop 1604 W.
San Antonio, Texas 78258


Written on December 28th, 2009. 2 Comments

Slagosaurus, My Five Guys Love

Five Guys Burgers and Fries

Let’s talk about Five Guys Burger and Fries. A burger joint that originated in Arlington, Va back in 1986 has spread across the U.S. and now has over 300 locations in 25 states. Five Guys markets that the establishments do not contain any freezers, fifteen free toppings, making 250,000 possible burger combinations! Five guys recently opened a new location in Austin, Tx. Lauren Miller, a UT student and dance party aficionado, recommended I check the place out, see what the big deal is. So off I went to 3208 Guadalupe St in the ATX to investigate.

With burgers, simplicity is boss! The menu is straight forward. You can get a cheeseburger or a hamburger, little or regular. Little being one patty, regular being two. I went for the Bacon Cheeseburger. And a funny thing happened as i was ordering, i felt a strange and awesome liberation from premeditated burgerdom! I felt as i was saying pickles it was a free for all for any of the other 14 free toppings. So then I said sauteed mushrooms. And then I knew i needed bbq sauce but i wasn’t done yet. This burger needed one more somethingdelicious, so green pepper just came out. And that was it, with a Coca Cola as a burger chaser I was ready.

Five Guys Burger

My burger showed up in a brown bag with greasy splotches all over, a good sign. I pretty much ripped opened the foil to find Slagosaurus. Yeah, this guy was so disgustingly handsome I had to name him. Then after the first rather happy bite I had no choice but to continue to make out with the bad boy. Slagosaurus was scrumdiddlyumptious because it was all my idea. The meat was fresh and the quality added to the topping melee. The bun tasted as though they had toasted it on the grill and had a sweet little taste. I have to praise this burger because the cheese alone is defying gravity right before my eyes. The fries, cajun style, were plentiful and tasty. There were so many fries my burger was swimming in them and so was I and we were in love.

five guys fries

As a strange note, Elijah Wood that web slinging fool also dines at the Five Guys on Guadalupe in Austin. Way to go Indie creepy!

You know what I want you to do: EAT IT and EAT IT HARD.

Five Guys Burgers and Fries
3208 B Guadalupe St
Austin, TX 78703
Tel: 512-452-4300
Fax: 512-452-4310


Stay tuned for next post on another Austin favorite P. Terry’s Burger Stand!

Written on April 16th, 2009. 3 Comments

Longhorn Cafe Icehouse & Grill


A real Texas backyard burger is a beautiful thing. Bar-b-ques fire up, the summer heat beats down, and the sweetest sound is patties grilling. My mouth salivates like a trick pony waiting for that sweet patty to come off the grill and land in my belly. At the Longhorn Cafe in San Antonio, TX patrons get to enjoy that great feeling. What greets hot Texans at the door is a long row of ice cold bins filled with soda pops (and for the extremely thirsty patrons, ice cold beer). The sound of the grill is right behind the counter, feet away, and the smell of that delicious patty calls me. I ordered the Provolone Burger and as an appetizer the bean and cheese nachos.

Nachos at the Longhorn Cafe

On that note I need to let Cheeseburger lovers know: order the nachos with caution and extreme hunger on your side. These nachos are extremely delicious, doused in a perfect amount of cheese and beans. Try to stop yourself from eating ’em and you’ll hate yourself.

Provolone Buger at the Longhorn Cafe

Now the main act. There’s nothing exceedingly special about the Provolone Burger. No special sauce, no special topping to enhance the flavors of the yaddayaddaya. Just a burger with a nice slice of provolone cheese. And that’s all it needed. The burger was the same idea I’ve seen over and over again. Only this burger was a little different. All the fresh ingredients, the cool tomatoes, shredded lettuce, and a bun toasted on the grill with all the delicious flavors of the patty just seasoned in it made something different. The meat is packed into a delicious patty that doesn’t overwhelm diners and definitely pleases with every bite. There’s a poise in the burger, every bite as delicious as the previous and never failing to contain every ingredient. The tots I ordered were exceptionally delicious and I couldn’t have asked for a better meal. My only regret is that I didn’t eat the whole thing. It would take a a vast empty hunger to take on the Longhorn Cafe’s well composed and very filling cheeseburgers. The next time I dine at the Longhorn Cafe I’m showin’ up ready to Eat It all and so should you.

Longhorn Cafe Icehouse & Grill
23775 W Ih 10
San Antonio, TX 78257
(210) 698-7766


Written on April 10th, 2009. 8 Comments

Gordo's Burgers and Stuff


It was a nice San Marcos day and I knew what was a calling me- a burger. So I headed down to Gordo’s Burger N’ Stuff on Wonderworld Dr. What I can tell you is that I enjoyed the N’ Stuff. The burgers however were a disappointment.


The Queso burger consists of a pleasantly spicy queso, pickles, onions, tomatoes, and mayo. I asked for no onions which went well, however my queso came on the side of the burger. Which is a little understable but also felt as though there’s an assembly line of burger templates waiting under a heater in the back and specialty burgers are accompanied by specialty toppings ON THE SIDE. Put it on there for me, I ordered it and am going to pay you because I was under the impression you would assemble my meal for me. Sorry, but unless it’s done well i do not condone the IKEA model for burgers. The bacon was pretty delicious but other than that the burger was nothing special and unfinished when i left the table. It took a lot to try and get to the fifth bite! Perhaps Gordo’s should rethink their burgers, the chicken fried steak I hear is delicious and the bacon cheese fries we got we’re tasty and I kept going back to them during the meal. If you end up at Gordo’s for a burger unfortunately I say don’t eat it!

Gordo’s II
102 Wonder World Dr.,
San Marcos, TX, 78666
(512) 878-8300


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Written on March 28th, 2009. 2 Comments

McDonalds Happy Meal

HAPPY MEAL. A childhood desire that drives your existence. Each ride in the car is merely a chance to mark the McDonald’s’ you haven’t hit yet, the Play place you have yet to conquer, the toy waiting at the end of the gold double arched rainbow. Often outgrown and a little forgotten Happy Meals start taking the back seat to the Quarter Pounder (a royal with cheese for those of you practicing metric lifestyles) or assorted members of the Dollar Menu Brigade. But I’m gonna let you know, it still feels good to carry your own little Happy box-o-meal! I’ve begun to order Happy Meals again every since that nice little toy they’re just giving away is a collectible Clone Wars Edition Star Wars bobble head. SHOOT YES. On this recent visit I obtained a very nice Princess Leia bobble-head bobbling pleasantly a top a Rebel Blockade Runner and enjoyed a cheeseburger, fries, and a pretty tiny Dr. Pepper.

McDonald’s has received a lot of guff in the past years with the ever greener and pseudo health conscience society America has become. Inane lawsuits and movies detailing the rot process that would ensue if you were to eat out everyday (who can afford that?) at McDonald’s (not really health conscience) several times a day (because that’s what millions of Americans do, i guess) the corporation has had to do some reforming. Which was a little “sell out” and a lot of “just make em shut up.” Let’s face it, yeah they are a billion dollar company that sells trillions of burgers, fries, shakes, and so on a day, and yeah Americana is wrapped all around that. Maybe they did get a little lazy for awhile there and the patty isn’t too thick sometimes, but McDonald’s patrons need to know that these are trainer burgers. These are the archetypes for those to follow. If you can’t at least meet these standards then get out of the kitchen you’re embarrassing me. Not to mention that if you’re ordering coffee, it might be hot! If you eat twenty big macs a day, you might be fat. Stop trying to find an easy way to get some paper and use common sense.

All that said, if I ever want to try and make some kid’s day I’d get him a happy meal. I’d let him live a little you know. Get the taste of burger in his system. Figure it all out- mustard, ketchup, pickles, cheeeeEEEeeeeese! Onions, no onions, i don’t know…let the kid figure it out. Although there was a lot of ketchup, one pickle, and the meat was thin, the burger still pulled through as decent. The general idea of a cheeseburger comes through pretty good and the fries… America’s favorite right! All topped with a cherry of a toy because it’s Star Wars. I’ll probably go back a few more times to collect all eighteen bobble heads and enjoy a shake. Splurge, i guess. Heck, SUPERSIZE ME!

Mc Donald’s‎
1105 N I H 35,
San Marcos, TX
(512) 353-5033‎

Written on April 9th, 2008. 4 Comments

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